Vampire pumpkin
From Monstropedia - the largest encyclopedia about monsters
|
"Blood" forms naturally on a few square centimeters of the outside of an aged watermelon. Another picture shows the whole melon Vampire pumpkins and watermelons are a folk legend from the Balkans, in southeastern Europe, described by ethnologist Tatomir Vukanović. The story is associated with the Roma people of the region, a notorious people in the traditional vampire folklore.
NatureThe belief in vampire fruit is similar to the belief that any inanimate object left outside during the night of a full moon will become a vampire. According to tradition, watermelons or any kind of pumpkin kept more than ten days or after Christmas will become a vampire, rolling around on the ground and growling to pester the living. But people have little fear of the vampire pumpkins and melons because of the creatures' lack of teeth. Vampires of vegetable origin are believed to have the same shape and appearance as the original plant. One of the main indications that a pumpkin or melon is about to undergo a vampiric transformation (or has just completed one) is said to be the appearance of a drop of blood on its skin. ReferenceThe only known reference in scholarship is Tatomir Vukanović's account of his journeys in Serbia from 1933 to 1948. He wrote several years later in the Journal of the Gypsy Lore Society:
FictionThe story was popularised by Terry Pratchett's 1998 book Carpe Jugulum, a comic fantasy novel making extensive use of vampire legends. Pratchett has stated that he did not invent the vampire watermelon story himself. It is found in several other works: Jan Perkowski's 1976 book reprinted Vukanović's account, and recent popular books on the topic of vampirism include a mention.
Sources
|




